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  • Academy Events

  • Lyceum Society Annual Holiday Luncheon

    Thursday, December 20, 2012 | 11:30 AM - 3:00 PM
    The New York Academy of Sciences

    Presented by the Lyceum Society

    Annual Catered Holiday Luncheon

    $45/person
    Registration and payment due by December 13, 2012 - Registration Closed

    Program

    Review and discussion of 2012 Nobel Awards

    • Stuart Kurtz on Nobel Prize, Physics
    • Uldis Blukis on Nobel Prize, Chemistry
    • Margaret Reilly, PhD, CPhT on Nobel Prize, Medicine

     

    Menu

    Entrées:
    Sautéed Salmon with roasted fennel and apples
    Turkey Roulade stuffed with apricots, pine nuts, grapes and goat cheese; served with sautéed spinach

    Side dishes:
    Roasted Sweet Potatoes with crispy shallots
    Orecchiette pasta with asparagus, wild mushrooms and Parmesan cream sauce

    Salad:
    Arugula salad with apple cider pickled beets

    Dessert:
    Assorted Miniature Cheesecakes

    Accompaniments:
    Assorted Bread and Rolls with Sweet Butter

    Beverages:
    Water and Assorted Sodas
    Red & White Wine
    Coffee & Tea Service

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