• New York Academy of Sciences Podcast

  • Antioxidant Science

    Foods high in antioxidants are believed to fight oxidative stress. But what is oxidative stress? Two scientists from a recent NYAS conference break it down and discuss whether antioxidants have superpowers.
  • Related Podcasts

    January 1, 2010

    The Science of Sushi

    Danish biophysicist Ole Mouritsen also happens to be an expert on, and lover of sushi. This week, we talk to him about his new book, Sushi: Food for the Eye, the Body, and the Soul.

    Download (9 MB, 00:14:52)
  • Recent Podcasts

    Understanding nutrition's impact on health requires an intricate knowledge of all the different systems within the human body. Learn how a systems approach to nutrition could change the field.

    Download (44 MB, 32:02)

    A recent conference held at the Academy asked a downright outrageous question: Can dementia be prevented by making changes to your diet? In this podcast we look at what the answers might be.

    Download (87 MB, 38:11)
    May 21, 2015

    Dementia Decoded: Moving Forward

    In the final episode of our Dementia Decoded series, we look at some of the innovative approaches that are being taken, and how they hold out new hope for the future.

    Download (88 MB, 38:47)