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  • New York Academy of Sciences Podcast

  • A Thought for Food: Sugar in the Morning...

    The battle of wills to resist the last cupcake isn't the only one being waged over sugar. In fact, sugar—or fructose to be more precise—is one of the most hotly contested subjects in the world of nutrition. Find out why in the fifth edition of our nutrition series.

    The "A Thought for Food" podcast series is brought to you by Science & the City and the Sackler Institute for Nutrition Science.

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