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  • New York Academy of Sciences Podcast

  • What to Eat

    NYU's food guru Marion Nestle gives you a lesson in decoding food labels, holding big food corporations accountable, and choosing food wisely. She spoke as part of S&C's Girls Night Out series.
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  • Recent Podcasts

    In the second of a two-part series, experts look at the links between health and nutrition. They examine everything from how nutrition impacts hospital stays, to cancer and aging, to developing food science innovations, and improving diet.

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    In this first of a two-part series, experts from various sectors explore the available options to reduce "hidden hunger"—micronutrient deficiencies in a population.

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