
Lyceum Society Annual Holiday Luncheon
Thursday, December 16, 2010
Presented By
Annual Catered Holiday Luncheon
$45/person
Register and Pay by December 9th
Program
Review and Discussion of 2010 Nobel Awards
Menu
Entrees:
Sautéed Salmon with roasted fennel and apples
Turkey Roulade stuffed with apricots, pine nuts, grapes and goat cheese; served with sautéed spinach
Sides:
Grilled Zucchini with Tangy green olives and lemon oil
Roasted Sweet Potatoes with crispy shallots
Wild Greens with roasted red grapes, ricotta salata and spiced chick peas
Dessert:
Assorted Miniature Cheesecakes
Assorted bread, rolls & sweet butter
Water & assorted sodas
Red & White wine
Coffee & Tea service